Southern mackerel fillets in low-salt olive oil
Southern mackerel fillets in low-salt olive oil are a perfect and delicious option for those who need to control their sodium intake and take care of their cardiovascular health. They retain all the flavour and quality of mackerel, with a healthy twist that makes them ideal for a balanced diet. Enjoy a nutritious and delicious product without worrying about salt.
ShareIngredients
Mackerel y Olive Oil.
Allergens
Fish.
Nutritional Information (Net)
-
Energy
1388 KJ
335 Kcal -
Fats
28 g -
Of which Saturated
4.9 g -
Carbohydrates
0 g -
Of which sugars
0 g -
Protein
20 g -
Salt
0.3 g
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